Wednesday, April 9, 2014

Paleo Apple Almond Protein Cupcakes

Let's face it, sometimes you just need a lil treat!  What better way than by adding protein to it?  This recipe works for snack, dessert, or even breakfast muffin.

Ingredients Cupcake:
Almond Flour 2 cups
Apples 2 medium chopped 
Ground Flax 1/2 cup
Agave/Honey/Maple 1/2 cup
Protein Powder 1/2 cup Vanilla
Coconut Milk 1/2 cup
Almonds 1/2 cup chopped
Coconut Oil 1/4 cup
Eggs 4 large
Vanilla 1 tablespoon 
Cinnamon 1 tablespoon 
Baking Soda 1/4 teaspoon
Sea Salt 1/4 teaspoon 

Mix all ingredients except reserve 1/4 cup if the chopped Almonds for the top.  Pour into 12 lined cupcake tins evenly then top with more reserved chopped Almonds.  Bake at 350 degrees for 17-20 minutes until golden brown.  Shown in this picture served with spoon of Almond Butter (SO good!). 

1 comment:

  1. 3 Studies PROVE Why Coconut Oil Kills Waist Fat.

    The meaning of this is that you actually burn fat by consuming coconut fats (in addition to coconut milk, coconut cream and coconut oil).

    These 3 studies from big medicinal magazines are sure to turn the traditional nutrition world around!