Ingredients:
Nuts 4 cups (Comination of: Sliced Almonds, Hazel Nuts, Cashews, Walnuts used but use you Favorites)
Pepitas/Pumpkin Seeds 1 cup
Dried Berries 1 cup all natural unsweetened (used Blueberries, Pomegranate, & Cherries)
Egg Whites 4 tablespoons
Coconut Shreds 2 cups large chunks
Chia Seeds 1/4 cup organic
Vanilla 2 teaspoons
Agave/Honey/Maple 1/2 cup
Coconut Oil 1/4 cup melted
Lemon Zest 2 tablespoons fresh grated
Cinnamon 1 tablespoon
Ginger 1 teaspoon freshly shredded
Nutmeg 1 teaspoon
Cloves 1 teaspoon
Toss All ingredients in large bowl until everything is evenly coated. Spred onto large cookie sheet lined with parchment paper. Bake at 325 degrees for 15-20 minutes (flip and move around a few times throughout cooking) until golden brown. Allow to fully cool then use in multitude of ways!