Awaken you senses with this Chia Pudding that has the added kick of Expresso! Let's face it, you can never go wrong with Chocolate and Coffee. Prepare several OIAJ (Oat free tho) and your ready to grab and go!
Ingredients (per serving):
Coconut/Almond/Cashew Milk 1/2 cup
Chia Seeds 2 tablespoons organic
Cocoa Powder 1 tablespoon unsweetened
Expresso 1 tablespoon brewed
Almond Flour 1 tablespoon organic
Ground Flax 1 teaspoon organic
Agave/Honey/Maple 1 teaspoon organic
Vanilla 1/4 teaspoon
Shake, mix, or blend all ingredients then fill into a jar or container. Personally I think this pudding gets better the ling it stands (gets thicker).